How to make

• 1 Prepare the Pig Candy as stated in the original recipe
• 2 Dust one side of each bacon slice with pecans just after the last flip and syrup baste
• 3 Sprinkle each slice with a little of the Killer Bee Honey Rub
• 4 Bake an extra three minutes
• 5 Lightly and carefully brush the pecans with syrup
• 6 Bake an extra three minutes
• 7 Remove from the oven, flip each slice over and dust the other side with the remaining pecans
• 8 Let sit five minutes
• 9 Enjoy, then immediately start making more