Free Continental US Shipping!

Smoked Biscuits and Gravy

Smoked Biscuits and Gravy

This one's for all the lazy ones - no judgment here, this biscuits & sausage gravy recipe can hold its own against any homemade gravy! 

What you’ll need

  • Canned biscuits
  • 1lb Breakfast sausage
  • 1 packet of Country gravy mix
  • 2% Milk

How To Pull It Off

Set up your pit for indirect cooking, and don't go crazy on the temperature.

The biscuits go on first since these take the longest to cook. A disposable roasting pan will do. Make sure you rotate your pan throughout the cook so one side doesn't get overdone - heat convection will do the rest!

While you wait for the biscuits, get your gravy mix ready. We like Shawnee Mills! Follow the instructions on the mix you're using. Of course, you're free to use your own home recipe, but in this guide, we're going for simplicity and speed.

Once the biscuits are done and are keeping warm, put a cast iron skillet over direct heat, and brown your sausage.

Once your sausage is brown, drain the grease off of the skillet (we forgot to do this in the video, but we recommend that you do!)

Add the gravy mix to the sausage while stirring in a good bit of milk. Keep at it until your gravy is your preferred consistency.

Once your gravy is done, build yourself a biscuit fort and slam that thing with hot gravy.

Take a photo of your masterpiece and tag us before you dig in!

Catch you on the next recipe!

star

Submit your own recipe. Embrace greatness.

Have you worked with Kosmos for a while, and come up with something even better? Many of our recipes are submitted by our wonderful customers, who come up with all sorts of ideas that we could never think of.

Go here to submit your own recipe. If accepted, you'll get 10% off the whole store.


Also in Recipes

Pulled Pork Smashed Potatoes

Turn that leftover pulled pork into a new way to have dinner on the table, a quick, filling, and delicious BBQ-flavored recipe so nothing goes to waste!

Fried Catfish with Homemade Batter

A southern staple, crispy fried catfish always tastes better when you make your own batter. We asked members of our team to pick their favorite seasonings to use...

General Tso Pork Loin Recipe

If you like the general's famous chicken, you'll LOVE what he has to say about pork! This general Tso's smoked pork loin recipe is our new favorite.

Everyone wishes that they could have award-winning competition BBQ at their backyard barbecue parties. With Kosmo’s BBQ, that's exactly what you'll have, every time.

Subscribe