Ronald N.
Really good on everything.
Billy B.
Ham turned out great and the glaze set it off!
Matthew C.
Tasted great on my ham and turkey!
David A.
Used my dirty bird on A batch of wings only problem I did not make enough, boy they were delicious.
Unknown Customer U.
The rub is really good !
Joe B.
Finally got to use this on a couple racks of ribs. Seasoned them with this and then wrapped with brown sugar for one of the ribs I've ever had. This Dirty Bird Sriracha is legit.
Daniel B.
I use it on chicken thighs on santa maria grill seasoning was amazing!! Everyone loved it was big hit thanks!! Recommend to everyone.
Terry M.
Just like the same orders before excellent
Mark W.
Used it for my base on my wings and tenderloins, threw them in the smoker and finished the off with a mango habanero candy sauce. Some of best wings ever.
jason r.
I not only used the Siracha Dirty bird rub on chicken but this past weekend I smoked ribs on my PIT BARREL smoker …FRAPPIN AWESOME!!!
Ken G.
I used it on the chicken in this photo. It was very tasty. I will use it again.
The trouble with Kosmos rubs, is that there are so many. It’s sometimes hard to decide which one to use. Out of all the ones I’ve tried, I only found one that I didn’t care for. Just personal taste I’m sure. All the rest are wonderful.
Christopher H.
Love this rub. Can't get enough. I even use it in romen noodles and many other things. I even keep some In my truck never know when you will need it. Lol
Thomas C.
All the rubs, glazes, and sauces are delicious. We cook with them all the time
Ty F.
Used this on chicken lollipops for Chef's Choice category and got 2nd place. Glazed it with some Kosmo's competition sauce mixed with some rib glaze to get it lookin' sexy! Has a nice subtle kick to it. Good stuff!
Stephen R.
Best chicken rub in the game!!!!
scott p.
I was waiting for this rub to be available again and when it was I didn't hesitate to order not one but two. It has a nice flavor with the right amount of heat. I'll be putting this on one of the turkey breasts I smoke this thanksgiving.
chip w.
OMG...this rub is amazing!!! some said a little much heat, but great taste. We did win this event, it was ribs only. Our scores were so in front, that they didn't even have a second place. Lol
Blake H.
awesome on Chicken and PorkButts. I made an Asian inspired porkbutt over the weekend glad I got two when I did.
Warren Robinson U.
Loved the extra punch on these.
Hubert R.
This is the first think I use it on. Bird came out looking and tasting very good. Going to try on some ribs this weekend.
Emily C.
This is our favorite so far. The minute we opened the top, we fell in love. It’s spicy, tangy and the flavor is so unique. We will use it on just about everything now. You will not be disappointed!
David G.
Topped my individual smoked meatloaves with Sriracha Dirty Bird. The Bar has been raised! If there's a Meatloaf Competition out there...I'M READY!!!
Alex N.
This is such a good seasoning, just smelling it on my chicken is so yummy. I combine this with the dirty bird hot, the best!!
Walter L.
Sweet Smokey spicy tried it on sum wings and they came out way better than expected will be ordering more
KELLY F.
This is absolutely the best wing rub. They never fail to please. If you love Sriracha, you will make sure you are never out of this!!!
B&B B.
Dirty Bird Siracha Rub is awesome. Used it this last weekend and scored an 8th place chicken call out of a 54 team field. Great stuff. Keep it coming Kosmo's Q.
