How To Grill Tri-Tip Gordon Ramsay Style On A Weber | Ft. Kosmos Q
Also in @KosmosQ YouTube
Thanksgiving is right around the corner so today, we’re cooking up a smoked turkey breast on the Traeger. My buddy Greg is back and he’s going to take you through the entire process so that you can make sure you don’t mess up your Thanksgiving meal. He’s using our fan-favorite Turkey Brine from our Complete Turkey Brine Kit to pack in the flavor from the very beginning. Then, he’s gonna prep the turkey breast with Dirty Bird rub and cook that baby until it reaches at least 165°F. For the finishing touch, he’s pouring on a thick layer of Cherry Apple Habanero BBQ Glaze which is also in our Turkey Brine Kit. Give this recipe a try and maybe this will finally be the year you impress your in-laws with your holiday turkey!
On today’s video, my buddy, Mark Ashby, is showing you how to cook turkey two ways! He’s going to take you step-by-step through the bringing and injecting process and show you how he preps a whole turkey and a turkey breast. Then, he’s firing up the Pit Barrel Cooker for the whole turkey and the turkey breast is going on a pellet cooker. Get ready, you’re getting an in-depth look at how to make the perfect turkey this Thanksgiving. And don’t forget to give my man, Mark, a follow, his social media is linked below. Enough talkin’, let’s get to cookin’! FOLLOW MARK ON SOCIAL MEDIA -
https://linkbio.co/grillmarkco
On today’s video, we’re making the burger that WILL break America - Jobes Char-Burger with cheese tots. If you’ve never heard of Jobe’s char-burger, get ready to have your mind blown! Back in the day, Jobe’s was the spot to get the best burger, especially if you’d gone a little too hard the night before. What made this burger so freakin’ good? The charred bbq sauce. But if you’ve seen any of our videos, you know we can’t just stop with the burger. We’re also cooking up a spicy homemade beer cheese that we’ll use to make some in-freakin-credible cheese tots. Save this recipe for the next time you’re craving a burger good enough to make your taste buds cry and your hangover disappear. Enough talkin’, let’s get to cookin’!
Everyone wishes that they could have award-winning competition BBQ at their backyard barbecue parties. With Kosmo’s BBQ, that's exactly what you'll have, every time.
