Expert Chicken Seasoning & BBQ Flavor
THE SECRET TO JUICY CHICKEN IS IN THE PREP
Juicy, flavor-packed chicken has come home to roost.
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Juicy, flavor-packed chicken has come home to roost.
Check out our productsNever eat a piece of dry chicken again! We've got everything you need to enhance chicken flavor with award-winning, expert chicken seasoning. Shop the best BBQ chicken products and learn how to level up your kitchen.
e might not know which came first, the chicken or the egg, but we do know how to cook chicken that will keep your friends and family cluckin’ for more.
If the sound crispy chicken makes when you bite into it turns your mouth into a waterfall... Prepare to fall in love with...
They don’t call it Marry Me Chicken for nothing- if your date cooks this for you, you might just hear...
On today’s video, we’re cookin’ up a slow smoked juicy chicken breast that is gonna blow your mind! We’re callin’...
On today’s video, we’re cookin’ up a slow smoked juicy chicken breast that is gonna blow your mind! We’re callin’...
Check out what they have to say
That’s up to you, but we always layer our rubs, even on chicken. The Best Beer Can Chicken Rub and Southern Chicken Clean Eating Rub make great base layers for another rub like Dirty Bird HOT
Like other kinds of meat, you’re not looking for a certain time; you’re going for the final internal temperature. According to current food safety guidelines, for all cuts of chicken, that temperature is at least 165°F or 74°C. We like to go a little higher, but you do you, just make sure it's 165°F at least.
According to USDA Food Safety guidelines, no. Their research shows it actually increases the risk of cross-contamination.
You do you, but it makes the process a lot easier, and there’s no risk of coming away with a bird that tastes like a can.
Wing Dust is a class of its own! For maximum flavor, we recommend cooking your wings first with a rub (like SPG or Dirty Bird) then tossing them in the Wing Dust. Because of it’s fine consistency, that’s the best way to get the most flavor in every bite.
Any flavor of Wing Dust is fan-freaking-tastic on a variety of things from popcorn and chips to pizza, you really can’t go wrong with a sprinkle of Wing Dust on just about anything.
After you inject or soak your chicken, before you apply any rub, make sure you pat it dry with paper towels. And don’t be shy with the rub, or rubs, you use!
We’re a different kind of barbecue company.
Explore and taste for yourself why thousands of awards have been won all over the world using Kosmo's Q injections, marinades, glazes, and competition BBQ rubs and sauces.
